This is a very quick soup for dinner. Just fry some garlic in a pot with some olive oil, peel and chop sweet potato, carrots and pumpking and add to the pot (any of the three or all of them will do a great soup, but I find sweet potato is the best). Add boiling water and cook until tender. Then peel a couple of kiwis, add them, season and blend. Serve with some kiwi diced on top. Dinner is readyyyyy!